Tiffanie: this week's menu

Sadly lagging here!

Last week:

• taco night with chimichurri sauce and kale with black beans
• cauliflower mushroom pot pie with olive biscuit crust, salad
• lentils with rice and caramelized onions, and spiced pita crisps
• pasta night: garlic pine nut sundried tomato parsley with spaghetti
• homemade pizza night

This week:

• lal dal (red lentil curry), jasmine rice, sesame slaw
• dragon noodle salad, sesame tofu
• olive lentil burgers, home fries
• taco night
• pizza night (easy to make the dough if you're home a couple of hours ahead of time)
• pesto cauliflower pasta with tofu
• blondies
• zucchini olive breakfast cake. I will leave the goat cheese in, but sub in soy milk and flaxseed/yogurt for the eggs.

Tiffanie: this week's menu

Oh, I am way behind... here's the last three weeks!

• hoppin' jean with guac/chips, salad
• garlic and sun-dried tomato and pine nut pasta, salad
• taco night, with mushrooms and greens
• broccoli tofu stir fry, rice
• curried couscous salad (as a snack)

• eggplant and bread crumb pasta, salad
• sauteed peppers and onions with Field Roast sausages, buns
• chickpea cutlets, mashed potatoes, mustard sauce
• tortilla soup

• pasta with tempeh meatballs and spicy sauce, salad
• pineapple tofu fried rice
• taco night with chile beer tempeh
• garlic tomato soup with orzo and greens
• spaghetti pie for the kids
• pizza night (homemade) with pesto sauce
• cowboy cookies and muesli