- burrito night, with mushrooms and sauteed chard, plus regular fixings
- roasted tomato basil soup. Thinking of trying some stuffed peppers, with a rice and hummus filling I read about. Also garlic bread. Green salad.
- mapo tofu, rice, onion pancakes, chinese cabbage salad.
- a fried potato, onion, and pepper mess. French toast (vegan) for the less discerning small people.
- biscuits and gravy (vegan style, with tempeh sausage crumbles). Fruit, or maybe a smoothie.
What are you making this week?