Sunday, May 27, 2012

Tiffanie: this week's menu

I'm feeling like doing some healthy eating, and staying on top of my CSA box, so here are my plans for dinner this week:

  • weekly taco night on Sunday
  • curried split pea soup, chickpea rosemary pancake, green salad
  • swiss chard with golden beets and peas, couscous
  • wild rice pilaf and leftover soup
  • chickpea cutlets, roasted squash and potatoes, mustard sauce
  • lentils and rice and caramelized onions, spiced pita bread, braised greens
  • cajun hoppin' jean, corn chips
There will be some desserts in there, too, I hope. :-)

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